Granny Rose's Hot Rolls - Martha Stewart
- Ready In:
- 1hr 35mins
- Ingredients:
- 10
- Serves:
-
24
ingredients
- 2 cups whole milk
- 3 tablespoons granulated sugar
- 1 1⁄2 teaspoons salt
- 4 tablespoons unsalted butter, room temperature, plus more
- unsalted butter, for bowl and baking sheets
- 1 teaspoon active dry yeast
- 1⁄4 cup warm water (110 degrees)
- 5 -6 cups all-purpose flour, plus more
- all-purpose flour, for dusting
- rosemary (to garnish)
directions
- Bring milk, sugar, salt, and 2 tablespoons butter to simmer in a large saucepan, stirring until sugar and salt has dissolved and butter has melted. Remove from heat and cool to 110 degrees.
- Meanwhile, sprinkle yeast over warm water in a small bowl, and let stand until foamy, about 5 minutes. Stir into milk mixture. Add 5 cups flour and stir until a stiff dough forms (if dough is to sticky, add more flour a 1/4 cup at a time).
- TUrn out dough on a lightly floured work surface, and knead until smooth. Transfer to a large buttered bowl, covered with a clean kitchen towel. let rise until double in size about 45 minutes to 1 hour.
- Preheat oven to 400 degrees. Melt remaining 2 tablespoons butter, and lightly brush on top of rolls. Decorate with Rosemary if desired. Bake until golden brown, 10 to 15 minutes. Let cool on sheets on wire racks. Rolls can stored in an airtight container up to 2 days.
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RECIPE SUBMITTED BY
I am 29 and a stay at home mom to 3 kids, 2 little girls with a sweet little boy sandwiched in between. I love to decorate cakes and make other sweets. I also love cooking healthy fresh whole food dishes, I have to balance out the sweets somehow. On Saturday evenings we entertain friends and try new recipes out and have a big meal together and enjoy the joy that comes around when good food and good company combine! I watch a little boy during the week and my husband works with his father in the family HVAC business. We love to tackle home projects and my husband usually gets the pay off with a really yummy meal. I write and do a little bit of artwork but most of it is translated into cakes now. We love to spend time outside and manage to have a small garden in the backyard that we can eat out of during the summer. I think it would be awesome to have some chickens for eggs and as pets but the neighborhood doesn't allow it so we will have to wait till we move back into the woods again.