Grandma Lulu's Baked Spaghetti Casserole
- Ready In:
- 1hr
- Ingredients:
- 4
- Serves:
-
8
ingredients
- 453.59 g ground chuck
- 2 (793.78 g) can diced tomatoes
- 59.14 ml sugar
- 226.79 g spaghetti noodles
directions
- Brown ground cuhck.
- Add tomatoes, with juice.
- Simmer for a few minutes.
- Add sugar (you may want to add it gradually, tasting as you go; the whole 1/4 cup makes it pretty sweet).
- Cook spaghetti according to directions.
- Strain and immerse in cold water; strain again.
- Put spaghetti in 2 quart casserole or 9x13 pan.
- Pour meat mixture over spaghetti. DO NOT stir.
- Cover with foil and bake at 325 degrees Fahrenheit for 30 to 45 minutes, or until hot.
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