Gooseberry Patch Lasagna Rolls

READY IN: 1hr 10mins
Recipe by senseicheryl

This was listed as a FREE recipe in an email this morning from Gooseberry Patch. "Enjoy this recipe from Family Favorite Recipes Cookbook."

Top Review by Jeniveve76

Easy recipe and very delicious! I make them often, this recipe is one of our favorites. I think it's easier to make than regular lasagna. :-)

Ingredients Nutrition


  1. Cook lasagna noodles according to package directions; drain. Cut in half crosswise and set aside.
  2. Cook sausage, onion and garlic in a large skillet, stirring until sausage crumbles and is no longer pink; drain. Add spaghetti sauce, wine or broth, parsley and salt, stirring well. Cover and simmer 10 minutes, stirring occasionally. Remove from heat and set aside.
  3. Combine ricotta cheese and next 5 ingredients, stirring well. Spread ricotta mixture evenly over lasagna noodles. Roll up jelly-roll fashion, starting at narrow end. Place lasagna rolls, seam-side down, in a lightly greased 13"x9" baking dish. Pour meat sauce over rolls and sprinkle with 1/2 cup Parmesan cheese. Bake, covered, at 375 degrees for 30 minutes. Uncover and bake 15 more minutes or until thoroughly heated. Serves 8 to 10.

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