Golly Gee This is Good Zucchini Bread

Submitted by ForeverMama

"This bread is a great way to use up an over abundance of zucchini in your garden. Wonderful with a smearing of cream cheese for a breakfast treat or anytime treat."

 

• Ready In: 1hr 15mins
• Ingredients: 13
• Yields: 2 loaves

ingredients

• 3 eggs
• 2 cups sugar
• 1 cup vegetable oil
• 2 cups grated zucchini
• 3 teaspoons vanilla
• 3 cups flour
• 1⁄2 teaspoon salt
• 3⁄4 teaspoon baking soda
• 1 teaspoon baking powder
• 1 teaspoon cinnamon
• 1⁄4 teaspoon nutmeg
• 1⁄2 cup chopped nuts, preferably walnuts, if desired
• 1 1⁄2 cups raisins, if desired (golden or red raisins)

directions

1. Beat eggs and sugar until well blended. Add oil, zucchini, and vanilla. In a separate bowl, mix dry ingredients together and add gradually to zucchini mixture.
2. Bake for one hour in a greased loaf pans, at 325 degrees.