Goat Cheese With Pistachios and Cranberries
- Ready In:
- 5mins
- Ingredients:
- 3
- Serves:
-
8
ingredients
- 29.58 ml pistachios, roasted & chopped
- 29.58 ml dried cranberries, chopped
- 226.79-283.49 g log fresh goat cheese
directions
- On a large plate, combine pistachios and cranberries.
- Roll the goat cheese in the fruit-nut mixture and press gently to coat.
- Serve with crackers or bread.
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RECIPE SUBMITTED BY
I'm a happily married mother of two and I own a jewelry and accessory business. My husband and I were vegan for six years, we now eat poultry and fish. My husband is a personal trainer and competitive bodybuilder, so it's very important that we eat healthy... too bad I have such a sweet-tooth!