Glory's Meatloaf

Name: Glory's Meatloaf
Prep time: 15 min
Cook time: 1 h 30 min
Total time: 1 h 45 min
Yield: 10-12 serving(s)
Ingredients: 907.18 g lean ground beef; 453.59 g ground bulk sausage; 1 large onion, well chopped; 1 large green bell pepper, chopped; 170.09 g box pork stuffing mix; 2 (70.87 g) package dry onion soup mix; 2.46 ml beef base; 9.85 ml minced garlic; 1.23 ml pepper; 1.23 ml salt; 177.44 ml water; 2 (453.59 g) jar salsa; 2 (822.13 g) can diced tomatoes

Submitted by Gloria

"This meatloaf is firm and very flavorful. Leftovers make a great night time snack!"

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Ready In:: 1hr 45mins
Ingredients:: 13
Serves:: 10

ingredients

907.18 g lean ground beef
453.59 g ground bulk sausage
1 large onion, well chopped
1 large green bell pepper, chopped
170.09 g box pork stuffing mix
2 (70.87 g) package dry onion soup mix
2.46 ml beef base
9.85 ml minced garlic
1.23 ml pepper
1.23 ml salt
177.44 ml water
2 (453.59 g) jar salsa
2 (822.13 g) can diced tomatoes

directions

In microwave-safe dish put soup base, onion, green pepper, and garlic with water and cook on high for 5 minutes.
Remove and let cool. Mix all ingredients together very well except diced tomatoes and the jars of salsa.
Place the meatloaf mixture in an oven proof baking dish and form into a loaf.
Pour diced tomatoes and the salsa over top of the meatloaf.
Cover and bake in a 350° oven 1 1/2 hours.
Let stand 5 minutes before slicing.