Glazed Honey Bars
- Ready In:
- 45mins
- Ingredients:
- 11
- Yields:
-
16 bars
ingredients
- 2⁄3 cup vegetable oil
- 1⁄8 cup honey
- 1⁄2 cup granulated sugar
- 1 egg
- 1 teaspoon ground cinnamon
- 2 cups self-rising flour
- 1⁄2 cup chopped walnuts
-
Glaze
- 1 cup confectioners' sugar
- 1 tablespoon mayonnaise
- 1 tablespoon milk
- 1 teaspoon vanilla extract
directions
- Preheat the oven to 350°F Lightly grease an 8x8x2-inch pan.
- In a mixing bowl, beat the oil, honey, granulated sugar, and egg until well blended.
- Stir the cinnamon into the flour, then stir this into the egg mixture and mix well.
- Stir in the nuts.
- Spread the batter in the prepared pan and bake for 25-30 minutes.
- Remove from oven and let stand while you make the glaze.
- In a bowl, stir together the confectioners' sugar, mayonnaise, milk and vanilla.
- Pour the glaze over the cake and spread it with a metal spatula.
- Let cool, then cut into bars.
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RECIPE SUBMITTED BY
OK lets see...My name is Diane and I'm married to a wonderful guy -- going on 20 years. We have 2 kids -- 1 daughter and 1 son a 70lb german shepard, a fat cat and a very snobby cat! I work a couple of days a week in the Loop and the rest of my time is spent sitting at the kids sporting events. I love to try new recipes. Luckily, hubby will try just about anything. The kids aren't so eager about that, but are generally very good sports about it!