Total Time
55mins
Prep 10 mins
Cook 45 mins

This is a wonderfully moist cornbread. I oil a black skillet and preheat it in the oven so the bread will be brown and crisp on the outside. For a little varity you can add cooked sausage, cooked bacon, jallapenos, onion, corn and cheese--all or some and it is wonderful.

Ingredients Nutrition

Directions

  1. Combine all ingredients.
  2. Mix will.
  3. Bake in greased pan at 350 degrees until brown on the outside.
  4. Test for doneness with a toothpick.

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