Garlic Soup

Submitted by ladyfingers

"This is so easy to make using Knorr soup mixes as a base. Don't let the amount of garlic cloves scare you--they are not overpowering."

 

• Ready In: 2hrs 5mins
• Ingredients: 4
• Serves: 4

ingredients

• 680.38 g steak (cheapest cut)
• 5-6 diced garlic cloves
• 946.36 ml tomatoes (if you can tomatoes, use 1 qt jar. Any type tomato will do, stewed is good)
• 2 (79.37 g) package Knorr vegetable soup mix (or can use Knorr minestrone)

directions

1. Cut off fat from steak; make into bite-size cubes.
2. Add steak to a pot. Cover with just enough water to boil meat. Add the diced up cloves of garlic.
3. Cover and simmer 1 1/2 to 2 hours, or until the meat is tender.
4. Add the tomatoes and Knorr soup mixes.
5. Simmer 30 to 45 minutes longer.