Garlic Mushroom Rib Eyes

READY IN: 30mins
Recipe by looneytunesfan

It's easy to dress up rib eyes wit mushrooms and garlic for a special steak dinner. This recipe gives a stovetop method, but you can grill the steaks if you prefer.

Top Review by lazyme

Yummy steak and mushrooms. Simple and good. Thanks for sharing. Made for Cookbook Tag.

Ingredients Nutrition


  1. Sprinkle steaks with pepper and salt. In a large skillet, melt 1 tablespoon butter. Cook the steaks for 2 minutes on each side or until meat reaches desired doneness (for medium-rare, a meat thermometer should read 145*; medium, 160*; well done, 170*) Remove and keep warm.
  2. In the same skillet, cook the garlic in 1 tablespoon butter for 2 minutes. Remove garlic and set aside. Add mushrooms and remaining butter to skillet; saute for 5 minutes. Stir in broth. Bring to a boil; cook and stir over high heat until liquid is absorbed. Add reserved garlic. Serve over steaks.

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