Garlic Herb Wine Marinated Salmon

"If weather permits, enjoy this easy, full flavored recipe for salmon out on the deck or patio and you just might forget that it's only Wednesday."
 
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photo by McCormick Kitchens photo by McCormick Kitchens
photo by McCormick Kitchens
Ready In:
19mins
Ingredients:
5
Serves:
8
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ingredients

  • 1 (1 ounce) package McCormick® Grill Mates® Mexican Fiesta Marinade
  • 14 cup vegetable oil or 1/4 cup olive oil
  • 14 cup water
  • 1 tablespoon white vinegar or 1 tablespoon balsamic vinegar
  • 2 lbs salmon fillets
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directions

  • Mix Marinade Mix, oil, water and vinegar in small bowl. Place salmon in large resealable plastic bag or glass dish. Add marinade; turn to coat well.
  • Refrigerate 15 minutes or longer for extra flavor. Remove salmon from marinade. Discard any remaining marinade.
  • Grill over medium-high heat 6 to 7 minutes per side or fish flakes easily with a fork.

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