Garlic Cheese Bubble Loaf
- Ready In:
- 45mins
- Ingredients:
- 7
- Serves:
-
8
ingredients
- 16 dinner rolls, thawed but still cold
- 3 tablespoons oil (vegetable or olive)
- 3 tablespoons butter, melted
- 2 tablespoons fresh basil, finely chopped (same amount dry)
- 2 tablespoons garlic, minced
- 1⁄2 cup mozzarella cheese
- 1⁄2 cup fresh parmesan cheese, grated (bag cheese works well also)
directions
- In a bowl, combine oil, butter, basil and garlic and mix well. Dip rolls in oil mixture to completely coat and layer in a sprayed 9x5-inch loaf pan. Sprinkle mozzarella cheese and Parmesan cheese in between rolls. Cover with plastic wrap and let rise until almost double. Remove wrap and bake at 350 degrees 35-40 minutes. Cover with foil last 10 minutes of baking, if necessary, to prevent over browning.
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RECIPE SUBMITTED BY
<p>I am a stay at home mom to my two wonderful boys; Triston and Lukas. I am married to a wonderful man who is my lifesaver.</p>
<p>My mom is the one who got me interested in cooking. She always cooked throughout my childhood and I always loved it and wanted to do the same. My mom is one of the few people I know I can count on to always be there for when ever needed. She's my rock.</p>