1/1 Photo of Garbanzo Bean Soup
Delicious and fast soup gets you in and out the kitchen fast on weeknights.
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Units: US | Metric
- 1Add all ingredients to stock pot.
- 2Cook on medium heat for about 20-25 minutes, until potatoes are tender.
- 3Serve in soup bowls, and sprinkle with grated cheese and serve with warm tortillas or corn muffins.
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Nutritional Facts for Garbanzo Bean Soup
Serving Size: 1 (272 g)
Servings Per Recipe: 4
- Amount Per Serving
- % Daily Value
- Calories 257.8
- Calories from Fat 19
- Total Fat 2.1 g
- Saturated Fat 0.3 g
- Cholesterol 0.0 mg
- Sodium 348.4 mg
- Total Carbohydrate 53.1 g
- Dietary Fiber 7.8 g
- Sugars 5.5 g
- Protein 9.6 g
The following items or measurements are not included:
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