Fuzzy Navel Steak
photo by Boomette
- Ready In:
- 4hrs 10mins
- Ingredients:
- 6
- Serves:
-
1-2
ingredients
- 1 sirloin steak (about 1-inch thick)
- 3⁄4 cup fresh orange juice
- 1⁄4 cup light soy sauce
- 1 clove garlic, minced
- 1⁄4 teaspoon ground cloves
- 1 tablespoon barbecue spice
directions
- Combine ingredients to make marinade.
- Place steak in a sealable bag and keep in refrigerator 2-4 hours, turning often.
- Drain off marinade and grill steak to desired doneness, turn once.
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RECIPE SUBMITTED BY
Charlotte J
United States