Fudgy Peanut Butter Muffins
photo by LPretorius
- Ready In:
- 40mins
- Ingredients:
- 9
- Serves:
-
6
ingredients
- 118.29 ml brown sugar
- 118.29 ml white sugar
- 1 egg
- 2.46 ml vanilla extract
- 78.78 ml milk
- 236.59 ml flour
- 59.14 ml cocoa powder (unsweetened)
- 2.46 ml baking soda
- 59.16 ml peanut butter
directions
- Heat oven to 350 degrees F (175 degrees C).
- Line muffin cups with paper bake cups.
- In large bowl, beat white sugar, brown sugar, egg, vanilla and milk until well blended.
- In a another bowl, stir together flour, cocoa powder and baking soda. Add to milk mixture, and blend well.
- Stir in peanut butter until well blended.
- If mixture is dry, add milk.
- Fill muffin cups 3/4 full with batter.
- Bake 22 to 26 minutes or until wooden pick inserted in center comes out clean.
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