Frozen Orange Juice Jelly
- Ready In:
- 20mins
- Ingredients:
- 4
- Yields:
-
6 8-ounce jars
ingredients
directions
- Thoroughly mix orange juice concentrate with water and pectin in large saucepan.
- Stir constantly over high heat until bubbles form around edge.
- Add sugar all at once.
- Bring to full rolling boil and boil hard 1 minute, stirring constantly.
- Remove from heat; skim.
- Pour into sterilized jars. Fill to within 1/2 inch of top. Screw on lid firmly. Process in boiling water bath 5 minutes (add 1 minute for over 5000 feet).
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