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    You are in: Home / Recipes / Fried Mashed Potatoes Recipe
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    Fried Mashed Potatoes

    Fried Mashed Potatoes. Photo by Chef #1802784007

    1/2 Photos of Fried Mashed Potatoes

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    Total Time:

    Prep Time:

    Cook Time:

    7 mins

    2 mins

    5 mins

    sheila's Note:

    These are pretty good. The holidays are coming and we always have leftover mash potatoes. These are fast to make--that is what I like--fast.

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    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Add the onion to the mashed potatoes.
    2. 2
      Form into hamburger shape.
    3. 3
      Dip patties in flour on both sides.
    4. 4
      Fry in some hot grease until golden brown on each side.

    Ratings & Reviews:

    • on August 12, 2008

      45

      Turned out very good. I even used instant potatoes. ;) Although the outside tasted a little too much like flour to me so I think next time I'll season the flour with maybe some garlic salt and pepper.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 14, 2012

      55

      This is a great recipe, but I added my own twist. Instead of potatoes, I used yams. After I mashed the yams, I added a little rice milk and sugar. After the flour step, I dipped the ball into beaten eggs and then I coated it with Italian seasoned breadcrumbs. Maybe about 10-20 seconds in very hot olive oil was all they needed. My husband, who isn't crazy about yams, loved this!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 21, 2010

      Good, quick....REAL COMFORT FOOD. The family love it

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Fried Mashed Potatoes

    Serving Size: 1 (80 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 11.0
     
    Calories from Fat 0
    45%
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 1.1 mg
    0%
    Total Carbohydrate 2.5 g
    0%
    Dietary Fiber 0.4 g
    1%
    Sugars 1.1 g
    4%
    Protein 0.3 g
    0%

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