Total Time
30mins
Prep 15 mins
Cook 15 mins

I like cabbage and fixed this one evening for a side dish.

Directions

  1. Slice the cabbage and green pepper in thin strips.
  2. Melt butter in skillet then add the cabbage and green pepper, salt and pepper.
  3. Fry until wilted around 15 minutes.

Reviews

(2)
Most Helpful

Good and easy to make. I love fried cabbage.

bmcnichol March 30, 2011

Love fried cabbage! Nothing quicker and tastier. Sorry I didn't have a green pepper, but thought the red would do! Thnx for sharing your recipe, Bev. Made for My-3-Chefs 2009.

Darkhunter November 07, 2009

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a