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    You are in: Home / Recipes / Fresh Sweet-N-Sour Mix for Margaritas Recipe
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    Fresh Sweet-N-Sour Mix for Margaritas

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    CheCheCherie's Note:

    Best recipe I've ever found! As a professional drinking-ista, I've collected my favorite drink recipes from restaurants and bars over the years from around the globe. This comes compliments of Cafe' Iguana in Denver Colorado... home of one of my faves, the Yucatan Margarita. This FRESH mix is the key to any truly good margarita. Life is too short to drink neon yellow store bought sweet and sour mix!

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Combine water and sugar in a large sauce pan.
    2. 2
      Stir over medium heat until sugar dissolves.
    3. 3
      Bring to a boil and remove from heat.
    4. 4
      Cool.
    5. 5
      Once cooled mix syrup, lemon and lime juices in a pitcher.
    6. 6
      Chill.
    7. 7
      Can be made up to a week in advance and kept in the fridge.

    Ratings & Reviews:

    • on April 09, 2011

      55

      This is the only "mix" I will use for margaritas! Always get rave reviews when I make these!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Fresh Sweet-N-Sour Mix for Margaritas

    Serving Size: 1 (2283 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 318.8
     
    Calories from Fat 1
    36%
    Total Fat 0.1 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 5.2 mg
    0%
    Total Carbohydrate 84.2 g
    28%
    Dietary Fiber 0.4 g
    1%
    Sugars 77.4 g
    309%
    Protein 0.4 g
    0%

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