Fresh Garden Salad

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Ready In:
5mins
Ingredients:
5
Serves:
2
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ingredients

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directions

  • Take a visit together to your local farmer's market or health food store.
  • Pick up some organically grown lettuce and fresh salad ingredients.
  • Try a new "preservative free" salad dressing as well or use a bit of vinegar and oil.
  • When you're preparing your salad, make it a few minutes before you're going to eat it so the lettuce and ingredients don't get wilted.

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Reviews

  1. What we really liked about this was the absence of iceburg lettuce. I forgot to add it to the shopping list when I put the grocery list together to make this for dinner. However, we enjoyed this more without the lettuce. I just mixed the vegtables together really well in a bowl and poof! Very fresh tasting salad. Will be making this again - with or without the lettuce!
     
  2. I added Lettuce, salt & pepper to the salad - Used a fat free Tarragon - dijon dressing made it and tossed it just before serving. However it is important to have your tomatoes at room temperature! (I never store tomatoes in the fridge as I am sure neither do so many of you) Great salad . I seved it with BBQ Beef and Myrtle Tree Rotini with the beef over top Thanks Mimi great salad
     
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RECIPE SUBMITTED BY

Very busy nanny/au pair, working for a very rich and snooty family, in a very large home, in a very snooty village. Just in case my employer comes here, please don't ask where I am from, or I'll be sacked like the last nanny was. ;-) I take care of 4 gorgeous, and darling kids. 3 girls and a boy. The boy is the youngest (and my favorite). They are great children, very, very active. (Hyper) I love to cook. I guess that's a given, why else would I be here. Part of my job is also to prepare meals for the family. The more they like my food, the longer I get to stay. (just a little joke) On my day off, I usually go out to the cinema or some dance clubs with the other au pairs in this town. That's about it I think.
 
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