Total Time
55mins
Prep 20 mins
Cook 35 mins

Found these on a Canadian cooking site. I love the combination of fruit and oats and wanted to keep this in a safe place for use later.

Ingredients Nutrition

Directions

  1. Heat oven to 375 degrees.
  2. In a medium bowl, combine oranges, banana, apples, raisins, orange juice, and 1 tsp of the ground cinnamon; set aside.
  3. Beat together margarine, applesauce and brown sugar until creamy. Add flour, oatmeal and remaining 1/2 teaspoon of ground cinnamon, to the sugar mixture; mix well.
  4. Measure out 1 1/4 cups of the batter and reserve for topping. Lightly press the remaining oat mixture onto bottom of ungreased 9" x 13" baking pan. Bake 15 minutes.
  5. Remove from oven; spread fruit mixture evenly over crust to within 1/4" of the edges. Sprinkle oat mixture evenly over fruit, patting gently. Bake 16-20 minutes or until golden brown.
  6. Cool completely; cut into bars.
  7. Store loosely covered.
Most Helpful

Really different from plain old date squares...I made it exactly as directed but added 1/2 cup coconut... : ) Lovely flavours!

Lorrie in Montreal February 25, 2008

A flavorfully interesting combo of fruits; this made a great winter's-coming dessert here in WI. I doubled the apples, next time I may leave out the bananas so it will last longer. I'll probably also add some salt to the crust, or use salted butter. Didn't think I'd like cooked currants, but this was really good. Thanks!

Kaarin November 01, 2005