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    You are in: Home / Recipes / Fresh Blueberry Pie Recipe
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    Fresh Blueberry Pie

    Fresh Blueberry Pie. Photo by vrvrvr

    1/2 Photos of Fresh Blueberry Pie

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 5 mins

    20 mins

    45 mins

    sugarpea's Note:

    When it comes to preparing fresh fruit, the simpler the better. This pie is an anticipated summer treat every year. Prep time does not include making pie crust.

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    Serves: 6


    9inch pie

    Units: US | Metric


    1. 1
      Line bottom of 9" pie plate with crust.
    2. 2
      Pour blueberries in mixing bowl and sprinkle with almond extract and lemon juice, mix gently.
    3. 3
      Add sugar, flour and salt and stir to coat blueberries; pour into pie plate and dot with butter.
    4. 4
      Place top crust, seal and vent; cover edges with narrow piece of foil.
    5. 5
      Bake at 425° for 20 minutes, reduce heat to 350° and bake another 20-25 minutes until bubbling and browned; remove foil last ten minutes to brown edges if needed.
    6. 6
      Remove from oven and immediately sprinkle top crust liberally with sugar; allow to cool.

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    Ratings & Reviews:

    • on October 04, 2008


      Delicious!! This is the first blueberry pie I have ever made. Okay, I admit that I used a store bought crust.... But I was amazed how tender the blueberries were without precooking them. Thanks for the recipe, I will certainly be making another!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 29, 2008


      Everyone thought that this was so delicious

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on September 03, 2006


      This pie is delicious! My family just loved it! So easy..I used the Most Incredible NO FAIL PIE CRUST Most Incredible No Fail Pie Crust..a perfect match! I loved the flavor of almond and lemon juice..Thanks, Hazeleyes

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (9)


    Nutritional Facts for Fresh Blueberry Pie

    Serving Size: 1 (191 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 501.5
    Calories from Fat 207
    Total Fat 23.0 g
    Saturated Fat 6.4 g
    Cholesterol 5.0 mg
    Sodium 369.2 mg
    Total Carbohydrate 70.8 g
    Dietary Fiber 3.5 g
    Sugars 34.9 g
    Protein 5.0 g

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