French Tarragon Steak Rub

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Total Time
10 mins
0 mins

This is a good one for steaks.

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  1. In a cup, stir together all ingredients.
  2. Rub full amount all over steaks before grilling.
  3. Makes about 1/3 cup.
Most Helpful

5 5

Sensational!!!! Everyone was making noises while they were eating their steaks!

5 5

I made this for dinner tonight and all I can say is wow! A great change of pace for a steak, savory, moist, and flavorful. The tarragon and shallots give a wonderful flavor. I seared it in a cast iron skillet with some olive oil and finished it in the oven and the shallots caramelized beautifully. A keeper!