French Chicken

Submitted by Gohogsgirl

"Adapted from 'Southern Accents', this looks VERY retro - we are making it tonight! But it was so easy - I thought I'd go ahead and post the recipe!!!"

 

• Ready In: 2hrs 5mins
• Ingredients: 5
• Serves: 4

ingredients

• 4 chicken breasts, bone-in
• 4.92 ml salt
• 2.46 ml black pepper
• 236.59 ml French dressing
• 28.34 g package dry onion soup mix

directions

1. Season chicken breast with salt and pepper.
2. Pour french dressing over all and sprinkle on onion soup mix.
3. Cover and chill 5-6 hours or overnight.
4. Bake covered at 300 for 2 hours.

Reviews

[Amber]

Very tasty and SO easy to make!

 

[Srb719]

Thanks, Janet. So simple, so good. A definite keeper.

 

[anme7039]

Sometimes simplictly is the best way to go, that was def. true for this dish. I used bonless skinless breast and lowered the cooking time and upped the temp to 350. But the dressing and soup mix worked very well together to create a simply tasty chicken dish. Thanks for posting!