Total Time
3mins
Prep 3 mins
Cook 0 mins

A simple dessert coffee whos presentation will impress your guests. It's served in a wine glass!

Ingredients Nutrition

  • 283.49 g full city roast brewed coffee
  • 42.52 g Frangelico
  • 59.14 ml lightly whipped cream
  • sugar (optional)

Directions

  1. Preheat a 12 ounce wine glass with warm and then very hot water (Don't use your best crystal on the off chance that the heat change will shatter it. Your best off using a glass glass -- hummm, well, you know what I mean).
  2. Pour hot coffee in the glass and stir in the Frangelico.
  3. Top with the whipped cream.

Reviews

(2)
Most Helpful

This is so yummy. It was very comforting. Thanks Annacia :) Made for Newest Zaar tag

Boomette December 30, 2010

Certainly simple to make, with simple ingredients, but certainly not a Simple Taste. This is an awesome coffee. I love Frangelico, so this was perfect for me. This recipe made a lovey large coffee flavored with hazelnuts and whipped cream. I garnished the coffee with a marishino cherry. Thanks for sharing another winner Anna.

Baby Kato November 27, 2008

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