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    You are in: Home / Recipes / Focaccia Rolls Recipe
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    Focaccia Rolls

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 25 mins

    3 hrs

    25 mins

    gailanng's Note:

    A great roll recipe for sandwiches and panini.

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    Ingredients:

    Yield:

    rolls

    Units: US | Metric

    Directions:

    1. 1
      In the bowl of a stand mixer, stir together the water, honey, and yeast.
    2. 2
      Allow to proof for ten minutes until nice and frothy.
    3. 3
      Add 2 Tablespoons olive oil, salt, 1 teaspoon Italian seasoning, and 1/2 teaspoon of the rosemary, and mix together.
    4. 4
      In a small bowl, mix together the remaining olive oil and herbs; set aside.
    5. 5
      Attach the dough hook and add the flour.
    6. 6
      Knead on medium for 10-12 minutes, until the dough is smooth and elastic and doesn't stick to your hands.
    7. 7
      Oil a large bowl and add the dough. Cover with a damp towel or plastic wrap and put in a draft-free area to rise for 1 1/2 - 2 hours, or until the dough doubles in size.
    8. 8
      Once risen, punch down, and divide into 12 equal size balls.
    9. 9
      Place on a greased baking sheet, cover with a damp towel, and allow to rise for 30-40 minutes.
    10. 10
      Preheat oven to 400 degrees.
    11. 11
      Using the remaining olive oil and herb mix, brush on top of each roll.
    12. 12
      Bake in the oven for 20-25 minutes, until the tops are golden brown and the rolls sound hollow.

    Browse Our Top Yeast Breads Recipes

    Ratings & Reviews:

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    Nutritional Facts for Focaccia Rolls

    Serving Size: 1 (820 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 177.8
     
    Calories from Fat 44
    25%
    Total Fat 4.9 g
    7%
    Saturated Fat 0.6 g
    3%
    Cholesterol 0.0 mg
    0%
    Sodium 389.7 mg
    16%
    Total Carbohydrate 28.7 g
    9%
    Dietary Fiber 1.2 g
    5%
    Sugars 0.5 g
    2%
    Protein 4.1 g
    8%

    The following items or measurements are not included:

    italian seasoning

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