Flauta Wednesday
- Ready In:
- 30mins
- Ingredients:
- 6
- Yields:
-
12 flautas
- Serves:
- 6
ingredients
- 12 whole wheat tortillas
- 453.59 g chicken breast
- 59.14 ml cheese
- 44.37 ml extra virgin olive oil
- 340.19 g pinto beans
- 88.74 ml salsa
directions
- cook chicken breast until no longer pink.
- shred with fork.
- stuff each tortilla with equal amount of chicken and cheese.
- place in heated and oiled skillet.
- fry until golden brown.
- mean while simmer beans.
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