Fireball Chicken

"Ever eaten an atomic fireball and a piece of chicken? No??? Well give this a try instead. Cook time includes marinating time."
 
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photo by MarraMamba photo by MarraMamba
photo by MarraMamba
Ready In:
8hrs 40mins
Ingredients:
6
Serves:
4
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ingredients

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directions

  • In a medium size bowl, mix the liquor, honey, garlic, salt and pepper. Add the chicken and toss to a evenly coat. Cover and marinate in the refrigerator 8 hours, or overnight.
  • To cook, preheat the oven to 350 degrees.
  • Remove the chicken, shaking off excess marinade.
  • Pour the marinade into a small saucepan.
  • and bring to a boil. Boil until it begins to thicken and about 1 cup remains, 5 to 10 minutes.
  • Heat the oil in an ovenproof skillet over medium high heat. Sear the chicken until golden on both sides. Pour the reduced marinade over the chicken and place in the oven.
  • Bake about 20 minutes and serve.

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Reviews

  1. Interesting idea, but kinda bland.
     
  2. this was great!! i found a cinnamon schnapps called "fireball" and used that. I also drizzled a little right after i plated it, to give it an extra mmmph lol. Made for photo tag in the games room. Served with garlic fries!
     
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RECIPE SUBMITTED BY

Married mother of twins. I very seldom ever use recipes as they are written, always modifying and adjusting them. Many times I will take three or four different recipes and come up with a new recipe based on those. <img src="http://i42.photobucket.com/albums/e347/Saturn6666/KiwiDutch/3chefstag1.jpg">
 
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