Fiesty Garlic and Pepper Chicken
- Ready In:
- 45mins
- Ingredients:
- 6
- Yields:
-
8 legs
- Serves:
- 4-6
ingredients
- 8 chicken legs
- 1 cup teriyaki marinade, and sauce (I use Kikkoman's)
- 4 tablespoons lime juice
- 4 garlic cloves, pressed
- 1 1⁄2 teaspoons cayenne pepper
- 1 teaspoon ground black pepper
directions
- Combine teriyaki marinade, lime juice, garlic, cayenne and black pepper.
- Pour over chicken and store in a plastic food storage bag in the refrigerator overnight, turning occasionally.
- Cook on grill 8 to 10 inches from medium hot coals, turning occasionally, for approximately 30 minutes or until chicken is no longer pink.
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RECIPE SUBMITTED BY
<p>I live with my husband, my 16 year-old son, our four- year old daughter, and two cats, one dog and a gecko. <br /> <br />I'm a stay-at-home mom as well as a Real Estate Agent with Connect Realty. It's keeping me busy and I don't have nearly as much time to check out Zaar as I'd like. <br /> <br />Although I really like to cook, I can't always devote the time to cooking. I've found many recipes on this site that can be made quickly that are very tasty and healthy. I've also found A TON of recipes that I'm dying to try. <br />I've been able to contribute a few recipes to this site. Just so you know, I am THE WORST when it comes to typing. Many errors. If you see a typo on a recipe of mine I apologize in advance. ;-)</p>