Jalapeno Pepper Jelly Chicken
Spice up your life a little with this easy to make stove top chicken dish.
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INGREDIENTS
Nutrition- 1⁄2teaspoon garlic salt
- 1⁄2teaspoon chili powder
- 1⁄4teaspoon fresh ground black pepper
- 1⁄2teaspoon ground cumin
- 1⁄2teaspoon dried oregano
- 2tablespoons vegetable oil
- 1⁄2cup chicken broth
- 1⁄4cup balsamic vinegar or 1/4 cup red wine vinegar
- 2 -3tablespoons jalapeno jelly
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DIRECTIONS
- Place breasts between sheets of wax paper and pound to 1/4 inch thickness.
- Combine garlic salt, chili powder, pepper, cumin and oregano.
- Rub some of the seasoning on both sides of each breast.
- Heat oil in a heavy large skillet over medium high heat and cook chicken 3-4 minutes per side or until done.
- Transfer to serving platter and keep warm.
- Add broth, vinegar and jelly to skillet, cook 5 minutes or until slightly thickened, stirring occasionally.
- Spoon sauce over chicken and serve.
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