Pepper Jack Stuffed Chicken

Pepper Jack Stuffed Chicken created by Barb G.

This is a very easy yet elegant dish in presentation. You will definitly impress the ones that you serve. A very unique and tasty dish.

Ready In:
35mins
Serves:
Units:

ingredients

directions

  • Cut cheese into two 2-1/4 in x 3/4 in strips.
  • Flatten chicken with a meat mallet.
  • Place a strip of cheese down the center of chicken.
  • Fold chicken over cheese and secure with toothpicks.
  • Rub seasoning over the outside of chicken.
  • In a large skillet brown chicken on both sides.(once the chicken has fried on one side you can remove the toothpick).
  • Transfer chicken to a greased baking dish.
  • Bake uncovered at 350 for 25-30 minutes or until juices run clear.
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RECIPE MADE WITH LOVE BY

@Parkers Mom
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@Parkers Mom
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"This is a very easy yet elegant dish in presentation. You will definitly impress the ones that you serve. A very unique and tasty dish."
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  1. mama smurf
    This was quite an easy and delicious dish. I baked my a little longer than I should have (phone call) but that was my fault. Next time like another reviewer I think I will try skipping the browning. Made for Zaar Chef Alphabet Soup tag game Jan-June 2012.
    Reply
  2. Katanashrp
    A hidden gem. I skipped the browning step, and seasoned the chicken on both sides with Recipe #76616. It was gone in a blink of an eye. Should be a staple in every home. Thank you.
    Reply
  3. Jazz Lover
    Super simple but a little bland for my taste. Next time I will use a lot more taco seasoning.
    Reply
  4. badknee
    This was an easy and delicious recipe! I made one for each person in our family and we were all wishing I had made more. Thanks Parkers Mom
    Reply
  5. jswinks
    Very moist and flavorful chicken! Easy to prepare as well. I may skip the browning step next time even. I baked 2 breasts in an oversized bread pan and it reduced the cheese run-out issue. Added shredded cheese on top. Served with refried beans, tortillas, and rice. Yum!
    Reply
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