Fiesta Frittata

READY IN: 50mins
Recipe by Geema

A great brunch dish or informal family meal. Serve it with hot from the oven cornbread.

Top Review by ashlynt

I made this to take a work breakfast. Wow, we all thought it was delicious. Lotta color and Southwestern ingredients. I used 1/2 lb. chorizo, because I love it so much and added some salt and pepper. This would be good for a brunch too. I highly recommend this to anyone who likes breakfast casseroles.

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. In a large bowl, whisk together the eggs, sour cream, cheese, green chile peppers, onion and cilantro.
  3. Then stir in the corn, black beans, red bell pepper and bacon bits.
  4. Mix together well and pour mixture into a lightly greased 9x13-inch baking dish.
  5. Bake at 350°F for 30 minutes, or until casserole is fully set.

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