Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Fiesta Corn Salad Recipe
    Lost? Site Map

    Fiesta Corn Salad

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine all ingredients.
    2. 2
      Chill several hours before serving.

    Browse Our Top Corn Recipes

    Ratings & Reviews:

    • on May 02, 2002

      45

      Dancer^, an excellent recipe. I made it exactly as you said, and was very pleased with the combination of vegetables and dressing. It was so easy to make, pretty to look at, and I served it with a Lime Cumin Chicken, grilled. I will make this one again. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 19, 2002

      55

      This is a great summer recipe. I fixed it to go with some salmon that I cooked and everyone loved it. Thanks for posting this recipe. I will be passing this one on to my Mother - it's so easy that she'll love having another one that she can serve big crowds.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 02, 2002

      55

      I added a can of black beans (rinsed of course) to the salad. I didn't use as much of the Itailian dressing as the recipie called for because I wanted more of a Mexican flavor so I tossed it with lime juice, a little oil, cumin and a pinch of cayenne pepper. My boyfriend is a fussy eater so I didn't know if he would like it and he went back for seconds. Thanks for a great new summertime recipie. I served it with the Lime Cumin Chicken as well. We sliced the leftover chicken and made wrap sandwiches with the Fiesta Corn Salad and chicken (we spread mashed avacado inside). They were very yummy too.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

    Advertisement

    Nutritional Facts for Fiesta Corn Salad

    Serving Size: 1 (144 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 171.5
     
    Calories from Fat 84
    49%
    Total Fat 9.4 g
    14%
    Saturated Fat 1.5 g
    7%
    Cholesterol 0.0 mg
    0%
    Sodium 512.0 mg
    21%
    Total Carbohydrate 22.2 g
    7%
    Dietary Fiber 3.4 g
    13%
    Sugars 7.3 g
    29%
    Protein 3.5 g
    7%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites