Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Festive Vegetable Kugel Recipe
    Lost? Site Map

    Festive Vegetable Kugel

    Festive Vegetable Kugel. Photo by Darkhunter

    1/1 Photo of Festive Vegetable Kugel

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 30 mins

    20 mins

    1 hrs 10 mins

    Mikekey's Note:

    A colorful dish for holiday dinners, or buffets. Not vegan. This can be made ahead and frozen or reheated. Can use 3 russet potatoes instead of sweet potatoes, or a combination of the two.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Preheat oven to 375°F
    2. 2
      Grate zucchini, carrots and sweet potatoes (can be done in the food processor).
    3. 3
      Combine all ingredients in a large mixing bowl and mix well.
    4. 4
      Spray a 3-quart rectangular or oval casserole with nonstick spray.
    5. 5
      Add vegetable mixture and spread evenly.
    6. 6
      Bake in preheated oven for 1 hour and 10 minutes, or until golden brown and firm.

    Browse Our Top Yam/Sweet Potato Recipes

    Ratings & Reviews:

    • on April 23, 2009


      Delicious, easy and a very flexible recipe. Did not have matzo meal and used plain flour, it came out fine and I liked the use of herbs in the kugel. Thanks for posting

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on December 29, 2008


      A totally delicious kugel! I was a bit approximate with my ingredients - I'm so much more comfortable with recipes where I don't have to be exact! - and I added two leeks and a few additional favourite herbs but otherwise followed the recipe exactly. Loved the versatility - the room to make it differently each time I make it - the wonderfully healthy ingredients, the low fat content and the fact that we could enjoy some now and freeze some to enjoy on other occasions. Thank you for sharing this super recipe, mikekey! Made for PRMR.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on August 10, 2010


      Adding my kudos, Mike. A lovely dish that could also be the mainstay of a weeknight meal with some crusty bread. Thnx so much for posting it, Mike! It was thoroughly enjoyed!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Festive Vegetable Kugel

    Serving Size: 1 (128 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 101.4
    Calories from Fat 30
    Total Fat 3.4 g
    Saturated Fat 0.9 g
    Cholesterol 93.0 mg
    Sodium 257.8 mg
    Total Carbohydrate 13.1 g
    Dietary Fiber 2.0 g
    Sugars 3.4 g
    Protein 4.8 g

    Ideas from


    Over 475,000 Recipes Network of Sites