Fat Free Guacamole

"I picked this up from KimBensen.com. Now I can have my favorite dip without all the guilt. 0 points per serving for Weight Watchers."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
1hr 15mins
Ingredients:
11
Yields:
3 1/2 cups
Serves:
14
Advertisement

ingredients

Advertisement

directions

  • Microwave the frozen peas in a covered bowl for 2 minutes.
  • Drain and lay on a paper towel to absorb all the water.
  • In a food processor, chop the peas, sour cream, avocado, lime juice, garlic, cumin, and hot sauce.
  • Stir in the tomatoes and onions.
  • Chill for at least 1 hour before serving.
  • Garnish with fresh cilantro if desired.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. This recipe is great tasting. Instead of peas i juiced 4 carrots and added the fresh carrot juice for a natural sweetener. Don't really like peas, so i added the carrot chips and some cinnamon. Great Tasting recipe. Definitely a keep sake. Great for diabetics.
     
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes