Fat-Free Cinnamon Apple Bake
Added January 05, 2004 | Recipe #80117
Total Time:
Prep Time:
Cook Time:
If you are watching your fat intake then this is one you might want to try, there is *no* fat in this recipe so enjoy with no guilt!
Directions:
1
Set oven to 350 degrees.
2
Peel and core apples.
3
Cut each one into 16 slices.
4
Arrange slices on a greased 8" x 8" baking dish.
5
In a small bowl, combine the water with flour, cornstarch and butter Buds; stir until the dry ingredients are dissolved and not lumpy.
6
Add in the brown sugar and cinnamon, stir until smooth.
7
Pour the cinnamon mixture over the apple slices.
8
Cover the dish with foil; bake for 40 minutes.
9
Stir the apples every 10 minutes.
Ratings & Reviews:
Loved it! I used half Splenda brown sugar & half Splenda-the sauce thickened nicely at the end of the baking time & I was able to get a great amnt of sauce to coat the apples with. Yummy! Will use this in some yogurt!
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This was a nice fruit dessert. Sweet and cinnamony served with some no sugar added ice cream. Thanks kitten.
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It's apple pie without the crust. This was simply delicious and no one knew that it was fat free. I served this with a little yogurt dessert sauce. leftovers will be the perfect topping for my morning yogurt. thanks Kitz.
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Nutritional Facts for Fat-Free Cinnamon Apple Bake
Serving Size: 1 (205 g)
Servings Per Recipe: 3
Amount Per Serving
% Daily Value
Calories 218.6
Calories from Fat 2
29%
Total Fat 0.2 g
0%
Saturated Fat 0.0 g
0%
Cholesterol 0.0 mg
0%
Sodium 16.8 mg
0%
Total Carbohydrate 56.7 g
18%
Dietary Fiber 3.4 g
13%
Sugars 49.6 g
198%
Protein 0.5 g
1%
The following items or measurements are not included:
Butter Buds
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