Prep 10 mins
Cook 0 mins
This colorful salad gets its flavor from the Italian dressing. If you can open a can, you can make this quick side dish. Takes an hour or so to chill.
- 1 can French style green bean, drained
- 1 can yellow beans, drained
- 1 can dark red kidney beans, drained
- 8 ounces bottled Italian dressing
- 1 tablespoon sugar
- 1 tablespoon chopped fresh parsley
- 2 green onions, chopped
- Mix all ingredients together.
- Chill one or more hours before serving.