Fasolakia Ladera

READY IN: 55mins
Recipe by Tribute_to_Erasmus

This is a traditional Greek recipe. I grew up eating this as a child, and I think it's fantastic. Can be served both hot or cold.

Top Review by NYFinancialTrust

Excellent recipe! For something uniquely 'Greek' I would only add 1/2 teaspoon of ground cinnamon at the very end.

Ingredients Nutrition

Directions

  1. Heat oil in heavy large nonstick skillet over medium-high heat.
  2. Add onion and saute 5 minutes.
  3. Add green beans and cayenne pepper and saute until onion is translucent, about 3 minutes.
  4. Add potatoes and parsley.
  5. Pour tomato paste over vegetables.
  6. Bring to boil.
  7. Reduce heat.
  8. Cover and simmer until potatoes are tender, stirring frequently, about 45 minutes.
  9. Season with salt and pepper.
  10. Remove from heat.
  11. Serve warm or at room temperature.

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