Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Fantastic Filo Pastries Recipe
    Lost? Site Map

    Fantastic Filo Pastries

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    15 mins

    35 mins

    UmmIbrahim's Note:

    These appetizers melt in your mouth! Recipe comes from Madhur Jaffery, One of my favorites

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note


    Serves: 6-8



    Units: US | Metric


    1. 1
      Mash feta cheese with the back of a fork, mince the eggs.
    2. 2
      Mix together cheese, eggs, parsley, scallion, dill and black pepper. Test for salt and add to taste.
    3. 3
      butter a baking try and heat the oven to 350.
    4. 4
      Remove one sheet of pastry and cover the rest (try to work fast).
    5. 5
      Cut the sheet lengthwise into 4 strips, each 3 inches wide. Fold up three of the strips and put them under the covers.
    6. 6
      Spread the remaining strip in front of you on the work surface and brush with butter, put 1 heaping teaspoon of stuffing kitty corner from the lefthand top corner (in such a way that you can take the top corner and fold it so that the corner will touch the bottom edge, forming a triangle. The stuffing should be in the triangle).
    7. 7
      Fold the corner over the stuffing and continue folding, forming triangles as you until you reach the end. You should end up with a many layered triangle.
    8. 8
      Place seam side down on the buttered baking tray.
    9. 9
      brush the tops with butter.
    10. 10
      Bake 35 min or until golden brown.
    11. 11
      Eat and enjoy!

    Browse Our Top Southwest Asia (middle East) Recipes

    Ratings & Reviews:


    Nutritional Facts for Fantastic Filo Pastries

    Serving Size: 1 (60 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 270.8
    Calories from Fat 200
    Total Fat 22.3 g
    Saturated Fat 13.3 g
    Cholesterol 128.2 mg
    Sodium 436.2 mg
    Total Carbohydrate 11.4 g
    Dietary Fiber 0.5 g
    Sugars 1.1 g
    Protein 6.4 g

    Ideas from


    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.


    Over 475,000 Recipes Network of Sites