Extra Cheesy Grilled Cheese

READY IN: 18mins
Recipe by mailbelle

3 different kinds of cheese! From Southern Living.

Top Review by Vicki in CT

Fantastic! This summer I would love to make this again adding some freshly sliced tomatoes and basil.

Ingredients Nutrition


  1. Stir together butter and parmesan cheese in a small bowl.
  2. Spread 1 1/2 teaspoons butter mixture on 1 side of each bread slice.
  3. Place 4 bread slices, buttered sides down, on wax paper. Top with provolone and mozzarella cheeses; top with remaining bread slices, buttered sides up.
  4. Cook sandwiches, in batches, on a hot griddle or in a nonstick skillet over medium heat, gently pressing with a spatula, 4 minutes on each side or until golden brown and cheese is melted.

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