Italian Four-Cheese Grilled Cheese

Recipe by cabov
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READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a small skillet over medium low heat, combine oil, butter and garlic.
  • Cook garlic in butter and oil gently for 2 or 3 minutes.
  • Remove garlic butter mixture from heat.
  • Place a large nonstick skillet on the stove over medium high heat. Using a pastry brush, brush 1 side of 4 slices of bread with garlic oil and place buttered side down in skillet.
  • Top each slice with equal amounts of the 4 cheeses, distributing them equally over the 4 slices.
  • Top each sandwich with another slice of bread brushed with garlic butter, buttered side up.
  • Flip the grill cheese sandwiches a few times until cheeses are melted and gooey and bread is toasty and golden. Cut grilled 4 cheese sandwiches from corner to corner and serve.
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