Total Time
45mins
Prep 20 mins
Cook 25 mins

Ingredients Nutrition

Directions

  1. Boil the milk with sugar.
  2. Prepare the custard by adding a little cold milk to the custard powder in a big-sized bowl.
  3. Once the milk has boiled, remove from flame.
  4. Allow it to cool for 15-20 minutes .
  5. In the meantime, take a serving dish.
  6. Spread a layer of cake slices in it.
  7. Now, mix the milk into the custard-milk bowl.
  8. Pour some of this on the cake slices.
  9. Now pat this with a layer of biscuit crumbs.
  10. Repeat till 2-3 layers are made in this manner.
  11. Decorate with grated chocolate.
  12. Chill and serve after dinner!

Reviews

(1)
Most Helpful

Looks yummy! I'll try this next time I want a sugar overdose!

Samuel Holden October 23, 2001

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