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    You are in: Home / Recipes / Enchantress' Spring and Summer Pasta Salad Recipe
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    Enchantress' Spring and Summer Pasta Salad

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Ebony Enchantress's Note:

    This is a favorite of my household. I "break it out" once the crock-pot is stored away and the sun emerges. It's a lovely accent to the lighter meals of spring and summer.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 (¾ ounce) garlic & herb salad dressing mix (prepared, use 1/4 cup of oil for less fat)
    • 12 ounces rotini pasta (Tri-color, prepared)
    • 8 ½ ounces artichoke hearts (drained)
    • 8 ½ ounces sun-dried tomatoes (drained)
    • 8 ½ ounces olives (are tasty, but optional)

    Directions:

    1. 1
      Prepare the dressing and pasta ahead. You may opt to prepare the dressing as instructed, but this will boost the fat content. Toss the remaining ingredients in with the pasta and dressing. Chill for a minimum of fifteen minutes before serving.

    Ratings & Reviews:

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    Nutritional Facts for Enchantress' Spring and Summer Pasta Salad

    Serving Size: 1 (135 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 384.8
     
    Calories from Fat 60
    15%
    Total Fat 6.6 g
    10%
    Saturated Fat 0.9 g
    4%
    Cholesterol 0.0 mg
    0%
    Sodium 1354.5 mg
    56%
    Total Carbohydrate 72.2 g
    24%
    Dietary Fiber 10.3 g
    41%
    Sugars 16.6 g
    66%
    Protein 14.9 g
    29%

    The following items or measurements are not included:

    garlic & herb salad dressing mix

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