Emeril's Mai Tai Cocktails

READY IN: 5mins
Recipe by Lvs2Cook

Emeril's restaurants make fabulous mai tais so I was happy to find this recipe on the foodnetwork.com.

Top Review by LizzieBennet

This was yummy, I used three different light rums - regular, pineapple & passionfruit. Probably could turn this into a yummy pina colada with a little coconut cream. (My DH also added some frozen pineapple chunks to his drink.)

Ingredients Nutrition


  1. Fill a cocktail shaker half way with ice cubes. Add the remaining ingredients, except the cherries and shake until cold and frothy, about 30 to 45 seconds.
  2. Strain into 2 tall glasses with cracked ice and garnish each with 2 maraschino cherries and paper umbrellas.
  3. Serve immediately.

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