Total Time
20mins
Prep 10 mins
Cook 10 mins

Delicious ginger snaps from Elsie's recipe box.

Ingredients Nutrition

Directions

  1. Cream margerine, sugar and egg.
  2. Add in dry ingredients.
  3. Roll into balls and dip in sugar.
  4. Bake at 350 for 8-10 minutes or until browned on edges.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a