Elaine's Famous Zucchini Bread
- Ready In:
- 1hr 25mins
- Ingredients:
- 12
- Yields:
-
2-3 medium loaf pans
- Serves:
- 10
ingredients
- 4 large eggs
- 1 cup vegetable oil (or canola)
- 1 cup honey
- 3 teaspoons vanilla
- 3 cups flour
- 3 cups sugar
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 3 teaspoons cinnamon
- 1 teaspoon salt
- 1⁄2 cup crushed nuts (your choice)
- 2 cups shedded zucchini
directions
- Mix together the first 4 ingredients in a large bowl.
- Add the remaining ingredients.
- Stir all ingredients until mixed completely.
- Grease and flour 2 medium loaf pans.(maybe 3 depending on size).
- Spoon mixture into pans leaving room so bread can rise.
- Bake on middle rack at 350 degrees for one hour.
- Use toothpick to check.
- Let cool on racks and remove from pans.
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RECIPE SUBMITTED BY
<p>Love to cook when there's the time and energy to do it. Last name is Baker but I really don't do any baking-just cooking! Have a ton of old recipes that I will be posting for those who like old ones.</p>