Eggnog Pudding
- Ready In:
- 5mins
- Ingredients:
- 4
- Serves:
-
4
ingredients
- 2 cups cold milk
- 1 package instant vanilla pudding (4-serving size)
- 1⁄2 teaspoon rum extract
- 1⁄4 teaspoon ground nutmeg
directions
- Pour milk into medium bowl.
- Add pudding mix, rum extract and nutmeg.
- Beat with wire whisk 2 minutes.
- Refrigerate until ready to serve.
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RECIPE SUBMITTED BY
<p>I live in the Kansas City area and have many hobbies including cooking, reading and spending time with my husband and two children who are very active in sports now. I also have an eBay business which is a fun hobby that makes a little extra money! My interest in cooking focuses on making healthy dishes that are more satisfying than the higher fat and higher sugar versions. If I had a month off with no responsibilities, I would spend it at a luxury spa. <br /> <br /></p>