Total Time
Prep 1 min
Cook 2 mins

We had a whole gallon of eggnog in the fridge so in the moring I was wondering what to have and came up with this! Note: Light or regular Eggnog may be used.


  1. Put oatmeal, eggnog and raisins in a bowl and microwave for 1 minute.
  2. Stir and microwave for another 30 seconds or until oatmeal has absorbed enough eggnog.
Most Helpful

I doubled the recipe and then slow cooked mine on the stove - also I sprinkled cinnamon and nutmeg on top. (yum) It was very tasty but VERY rich. My kids certainly didn't complain but I couldn't get through more than half a bowl of it. Next time I will use half milk, half eggnog.

Rachie P January 15, 2010

We were out of milk this morning but had eggnog in the fridge.I made this for me and my two toddlers we all loved it! Thanks for a wonderful recipe.

adena mangis January 17, 2011

Favorites of 2008 Tag: AWESOME oatmeal!! Made it for breakfast this morning!! Was a hit!

Mom2Rose February 13, 2009