Eggless Coffee Banana Bread
- Ready In:
- 1hr 15mins
- Ingredients:
- 10
- Yields:
-
1 loaf
- Serves:
- 10
ingredients
- 1 1⁄2 cups all puporse flour
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1 pinch salt
- 1 cup sugar
- 1⁄4 cup butter
- 1 teaspoon flax seed meal (mixed with 1/4 cup water)
- 3⁄4 teaspoon vanilla extract
- 1 cup fresh brewed coffee
- 1 cup mashed banana
directions
- Preheat oven to 350°F.
- Sift together flour, baking soda, baking powder and salt in a medium bowl.
- In a separate bowl,mix gently sugar, butter, flax seed mixture/egg and vanilla.
- Add the dry ingredients to wet ingredients. Slowly add coffee, mixing until combined. Make sure not to over mix the mixture.
- Add the mashed bananas and blend thoroughly.
- Pour into greased 5-by-9 inch loaf pan.
- Bake for 1 hour or until toothpick inserted in the center comes out clean.
- Let it cool in the pan. Remove and transfer it to wire rack.
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