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    You are in: Home / Recipes / E'emma's Parve Chocolate Chip Cookies Recipe
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    E'emma's Parve Chocolate Chip Cookies

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    Abba Gimel's Note:

    The best parve chocolate chip cookies. When my wife makes these, the kids are always in the kitchen helping

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    Ingredients:

    Serves: 72

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 180°C.
    2. 2
      Combine soften margarine, sugar, eggs and vanilla in a large bowl and mix until fluffy.
    3. 3
      Add flour, salt and baking soda into mixture and stir well.
    4. 4
      Add chocolate chips and mix by hand. If desired chopped nuts maybe added at this step.
    5. 5
      Use teaspoon to drop cookies 2 inches apart onto ungreased cookie sheet & bake for 10 minutes.

    Ratings & Reviews:

    • on February 25, 2011

      55

      delicious!! I didnt put in any walnuts and out of this recipe i made little bite size cookies, 4 pans total.. I really enjoyed the cookies and liked the texture a lot !!! :-) Super delicious!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 25, 2010

      55

      Very good chocolate chip cookies recipe. Made it as stated but did omit the walnuts as I didn't have any on hand, they were optional anyway. Maybe I was a little too greedy and made the cookies too large but I got 43 cookies and they baked in 13 minutes. OK, I confess, I did not use teaspoons but half filled tablespoons. The cookies are crisp on the edges and slightly chewy in the middle. I'm very pleased I tried this recipe. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for E'emma's Parve Chocolate Chip Cookies

    Serving Size: 1 (19 g)

    Servings Per Recipe: 72

    Amount Per Serving
    % Daily Value
    Calories 55.5
     
    Calories from Fat 14
    25%
    Total Fat 1.5 g
    2%
    Saturated Fat 0.8 g
    4%
    Cholesterol 5.1 mg
    1%
    Sodium 28.5 mg
    1%
    Total Carbohydrate 10.2 g
    3%
    Dietary Fiber 0.3 g
    1%
    Sugars 6.8 g
    27%
    Protein 0.7 g
    1%

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